Certificate in Food Systems and Hunger Studies

COURSE LISTING

AEC 309 INTERNATIONAL AGRICULTURE, WORLD FOOD NEEDS AND US TRADE IN
AGRICULTURAL PRODUCTS

ANT 245 FOOD CULTURE AND SOCIETY

DHN 318 HUNGER, FOOD BEHAVIOR AND THE ENVIRONMENT
DHN 403 COMMUNITY NUTRITION AND WELLNESS

ECO 450G THE ECONOMICS OF POVERTY AND WELFARE PROGRAMS
ECO 499 FOOD POLICY ANALYSIS 

GEO 161 GLOBAL INEQUALITIES

GEN 300 FOOD CONNECTIONS: ISSUES IN FOOD SYSTEMS

HON 111 WORLD FOOD ISSUES I: SEEDS AND HARVESTS
HON 115 WORLD FOOD ISSUES II: YOUR DAILY BREAD
HON 211 WORLD FOOD ISSUES III: LIVING WITH LIMITS
HON 251 BUILDING FOOD COMMUNITY AND GLOBAL IMPLICATIONS OF EATING

PHI 205 FOOD ETHICS

PLS 103 PLANTS, SOILS, AND PEOPLE: A GLOBAL PERSPECTIVE

SAG 101 INTRODUCTION TO SUSTAINABLE AGRICULTURE
SAG 201 CULTURAL PERSPECTIVES ON SUSTAINABILITY

WRD 225 CRAFT WRITING

SOC 101: Introduction to Sociology
SOC 350: Special Topics in Sociology – Food & Society in Asia
SOC 350: Special Topics in Sociology – Food Security

More Food Related Courses

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